Join our team
A kitchen family where passion, tradition, and teamwork build every experience.
Why join Mi Tierra
Growth opportunities
Learn from an experienced team and grow within the restaurant.
Competitive compensation
Fair pay and benefits for the role, plus performance incentives.
Team camaraderie
A close-knit team that supports each other day to day.
Authentic cuisine
Work closely with Dominican and Caribbean culinary tradition.
Open positions
Management
Restaurant Manager
Full timeLead the restaurant's daily operations and guide the team to give every guest a great experience.
Front of house
Server
Full timeGive attentive service and help create a great experience for every guest.
Bartender
Full timeCraft thoughtful cocktails and provide great bar service in a lively atmosphere.
Host/Hostess
Part timeBe the restaurant's first impression and run the dining room with warmth and order.
Kitchen
Executive Chef
Full timeLead the kitchen with expertise in Dominican and Caribbean cuisine.
Sous Chef
Full timeSupport the Executive Chef in keeping the kitchen consistent and running well.
Prep Cook
Full timePrepare ingredients and keep kitchen standards under the guidance of the culinary team.
Don't see the right fit?
We are always glad to meet people who want to join the team. Send us your resume and tell us why you would be a good fit for Mi Tierra.
Submit your resume